Case Internship Program

Kevin Zhuo ’25


Kevin Zhuo working remotely.

Nomad This summer, I worked as a software engineering intern for Williams alumni to help develop their app called Nomad. The goal of the app is to facilitate user interaction with people nearby through chat groups as well as to let users get involved in the community by displaying nearby… Continue reading »

Kai Soto-Dessen ’23


Kai Soto-Dessen working.

muun chi, Redondo Beach, CA This summer, I interned with a probiotic and prebiotic health food company called muun chi. I worked in person with the company’s founder, Manette Jen McDermott, at several farmers markets in Los Angeles where they sell their product. There, I learned a great deal about… Continue reading »

Valeria Starkova ’24


Valeria Starkova in a virtual meeting.

Fixa Rwanda, Rwanda This summer, I interned remotely at Fixa Rwanda Inc. Fixa connects Africa’s informal workers with formal job opportunities in the construction industry. It is estimated that the informal sector comprises more than 80% of Africa’s workforce, making it the continent’s largest source of employment and economic activity. Continue reading »

Nick Stefanelli ’23


Nick Stefanelli poses for a photo.

Generation Conscious, Brooklyn, NY Generation Conscious (GenCo) is a New York-based startup committed to tackling climate injustice, eliminating plastic waste and addressing eco-classism through rethinking the ways we buy and consume common household products. The company specializes in the design and retail of sustainably sourced hygiene products. One of the… Continue reading »

Kayla Swift ’23


Kayla Swift poses for a photo.

EatOkra, New York, NY This summer, I was given the opportunity to work remotely with EatOkra, an app that serves as a directory for Black-owned restaurants, caterers and food trucks. “Where food, culture and community link,” EatOkra promotes and sponsors upcoming events, provides restaurant consulting and produces podcasts and cooking… Continue reading »

Shenbahum Vairavan ’24


Shenbahum Vairavan working remotely.

WorldCare International, Boston, MA WorldCare International is a business that provides expert medical second opinions to those who have been diagnosed with critical illnesses. Over the last 26 years, WorldCare has worked to create an effective process to help those who have been given life-changing news to make an informed… Continue reading »

Daniel Vataj ’23


Williams Summer Institute for Entrepreneurship The Williams Summer Institute for Entrepreneurship aims to support Williams students by giving them a robust foundation and support system to pursue entrepreneurship over the summer. The program helped by giving my team access to invaluable expertise and advice through weekly meetings, as well as… Continue reading »

August Orser ’24


August Orser working.

Williams Summer Institute for Entrepreneurship This summer I had the pleasure of attending the Williams College Institute for Entrepreneurship (WSIE). During this course, my partner, Andrew Lee, and I had the opportunity to develop an idea we had. Although our concept grew into a social media platform for sharing people’s… Continue reading »

Julia Horne ’24


Julia Horne in virtual meeting.

Connection 101, Norwich, VT Connection 101 provides an invaluable awareness of relationship dynamics within and outside of the workplace, with workshops that enable participants to build a toolkit for healthy communication. Workshop content focuses on character strengths, leadership and conflict-resolution styles, while incorporating concepts such as trust and psychological safety. Continue reading »

Jake Peters ’22.5


Jake Peters in a virtual meeting.

Williams Summer Institute for Entrepreneurship The Williams Summer Institute for Entrepreneurship (WSIE) is an eight-week program designed to allow students to pursue ventures across a wide range of industries. It is run by Tonio Palmer, director of entrepreneurship at the ’68 Center, and Adriana Roman, former Venture for America fellow… Continue reading »

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