- Dodd
- Driscoll
- Greylock
- Mission Park
- Whitmans'
- Lee Snack Bar
- '82 Grill
- Eco Café
Whitmans'
Whitmans' Halloween Dinnner Tonight 5:00pm - 7:30 pm
Sunday: Dinner 5:00 pm - 7:30 pm
Monday - Thursday
Lunch is served 11:30 am - 2:00 pm
Dinner is served 5:00 pm - 7:30 pm
Menu
Sun November 8
Dinner
Tomato Basil Bisque
Or
Beef Noodle Soup
Salads: Tex Mex Salad
Bowtie Chicken Caesar
Three Bean Salad
Pasta Station: Cheese Manicotti with Marinara Sauce and Steamed Vegetable
Grill: BBQ Beef Brisket
Mashed Potatoes
Sesame Green Beans
Cornbread
Vegan Station: Tempeh Pad Thai
Rice Noodle
Egg/Tempeh
Fresh Vegetables- Pepper, Onions, Carrots
Mon November 9
Lunch
Hot & Sour Soup
Or
French Onion Soup
Salads: Italian Pasta Salad
Marinated Mushrooms
Asparagus Salad
Deli Special: Hot & Spicky Chicken Sandwich
Pasta Station: Fettucini Alfredo Pasta with Chicken
Grill: Meatball Grinder with Fries, Peppers and Onions
Vegan Station: Vegetarian Shepards Pie
Sietan, Potato, Corn
Mashed Potato
Steamed Vegetable
Dinner
Hot & Sour Soup
Or
French Onion Soup
Salads: Italian Pasta Salad
Marinated Mushrooms
Asparagus Salad
Deli Special: Hot & Spicky Chicken Sandwich
Pasta Station: Rigatoni with Itaian Sausage, Marinara, and Steamed Vegetable
Grill: Lemon Pepper Rottisseri Chicken
Broccoli
Red Steamed Potatoes
Cornbread
Cranberry Sauce and Gravy
Vegan Station: Sesame Sietan Chicken
Sietan Vegetable
Steamed Jasmine Rice
Tue November 10
Lunch
Chicken Vegetable with Orzo Soup
Or
Cream Of Broccoli Soup
Deli Special: Turkey Salad Sandwich
Salads: Caesar Salad
Curred Apple Tofu Salad
Fruit Salad
Pasta Station: Pasta Tortellini Marinara with Meat Sauce and Vegetable
Grill: Santa Fe Bistro Burger with Pepper Jack Cheese, Sauteed Peppers and Onions, Ancho Ketchup, Lettuce and Tomato
Pickle Pear
Season Curly Fries
Vegan Station: Chickpea Tandoori Naan
Tandoori Naan Bread
Coconut Milk/Curry Paste
Dinner
Chicken Vegetable with Orzo Soup
Or
Cream Of Broccoli Soup
Deli Special: Turkey Salad Sandwich
Salads: Caesar Salad
Curred Apple Tofu Salad
Fruit Salad
Pasta Station: Meatball (Beef) Conchigle Pasta with Marinara and Steamed Vegetables
Vegan Option: Vegan Meatballs
Grill: Rottisseri Top Round Beef with Baked Potato, Peas/Corn
Biscuit and Beef Gravy
Vegan Station: Curry Bombay Sietan
Carrots, Peppers, Long Green Beans, Onions
Curry Paste, Onions, and Coconut Milk
Wed November 11
Lunch
Vegetable Noodle Soup
Or
Pasta Fagiola Soup
Salads: Chef Salad
Penne Pasta Salad
Veggie and Spinach Dip
Deli Special: Jorrells Power Sandwich
Pasta Station: Noodle Bowl
Grill: Mesquite BBQ Bistro Burger Wtih Monterey Jack Cheese, Mesquite BBQ Sauce, Lettuce and Tomato
Pickle Spear
Steak Fries
Vegan Station: Super Sizzlers Thago
Three Beans Chili
Sour Cream/Salsa/Lettuce
Pre-Grilled Panini Bread
Cheese/Guacamole
Dinner
Vegetable Noodle Soup
Or
Pasta Fagiola Soup
Salads: Chef Salad
Penne Pasta Salad
Veggie and Spinach Dip
Deli Special: Jorrells Power Sandwich
Pasta Station: Mussels Fra Diablo with Spaghetti and Fra Diablo Sauce
Fresh Kale
Grill: Grilled Salmon
Ginger Basmati Rice
Mashed Butter Nut Squash
Biscuit
Vegan Station: Tofu Gung Pao with Carrots, Peppers, Onions, Zucchini
Sticky Rice
Thu November 12
Lunch
Zuppa Pisana Soup
Or
Clam Chowder
Pasta Station: Stir-fry Beef or Vegetables W/ Pasta
Deli: Seafood Salad Sandwich
Salads: Tomatoes & Mozzarella
Szechuan Noodles
Shrimp Salad
Grill: Fish & Chips ( Haddock)
Served with Our Own Cole Slaw & Fries
Tartar Sauce and Cocktail Sauce
Vegan Station: Paresky Three Bean Burger with Lettuce, Tomato, and Fries
Dinner
Zuppa Pisana Soup
Or
Clam Chowder
Pasta Station: Cheese Tortillini with Sauteed Garlic/Tomato and Grilled Vegetables with Pesto or Marinara Sauce
Deli: Seafood Salad Sandwich
Salads: Tomatoes & Mozzarella
Szechuan Noodles
Shrimp Salad
Grill: Baked Stuffed Pork Chops with Cheesey Mashed Potato, Carrots, Cornbread and Pork Gravy
Vegan Station: Roasted Vegetable and Tempeh, Beans Burrito with Spanish Rice, Salsa, Toffutti, Guacamole
Grab 'n Go
Grab n Go opens for lunch at 10:00 am - 1:00 pm Monday - Friday
Mon November 9
Turkey with Pesto on Oat Bread
Tuna & Cheese on a Wheat Roll
Extreme Hummus with Cucumbers on a Roll
Specialty Entrée Salad
PB&J
Frosted Blondie Brownies
Tue November 10
Turkey on Multi Grain Bread
Ham, Havarti Cheese with Apple Honey Mustard on a Roll
Roasted Veggie Wrap
Specialty Entrée Salad
PB&J
Chocolate Chip Cookies
Wed November 11
Turkey Sub Fully Loaded
Roast Beef Sub Fully Loaded
Guacamole with Cheese & Veggies on Pumperknickel Bread
Specialty Entrée Salad
PB&J
Zucchini Chocolate Chip Cupcake
Thu November 12
Wild & Kicken Turkey on a White Pita Bread
Italian Chicken Club on a Kaiser Roll
Lou Lou Taco Wrap
Specialty Entree Salad
PB&J
Frosted Hermits
Fri November 13
Turkey with Cucumbers on WHeat Bread
Steak with Grilled Onions on a Roll
Savory Tofu Wrap
Specialty Entree Salad
PB&J
Double Peanut Butter Bars
